Story of our restaurant

Indian cuisine is renowned for its rich, diverse flavors, and at The Flame Indian Kitchen, we stay true to this tradition by offering an authentic experience crafted from fresh, high-quality ingredients. From aromatic spices to hand-picked herbs, every dish is made with care to bring out the true essence of Indian flavors.

Authentic Taste:
Each dish at The Flame is prepared using traditional Indian recipes passed down through generations. The chefs are experts in their craft, ensuring every curry, tandoori, and biryani is bursting with authentic, bold flavors. We take pride in using the finest spices like cumin, coriander, turmeric, and garam masala, blending them perfectly to create the signature taste of Indian food.

Fresh Ingredients:
We believe that the best food starts with the best ingredients. Our menu features only the freshest vegetables, meats, and herbs. We source high-quality produce to ensure that every dish is not only flavorful but also healthy and satisfying. The use of fresh, local ingredients is a priority for us, as we strive to deliver a delightful experience with every bite.

Whether you're enjoying a comforting bowl of dal, sizzling tandoori chicken, or a fragrant vegetable curry, The Flame Indian Kitchen provides a genuine taste of India, meticulously crafted for every guest.